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-Selected Ingredients- - - - - - -
*Nissin Flour's Tsubaki Brand High-Gluten Flour
*Self-cultured Kefir Yeast
*Valrhona 100% Cocoa Powder
*Valrhona 52% Chocolate
*Isigny French Cultured Butter
*Sugar
*Salt
Handcrafted using self-cultured Ossetian Kefir natural yeast
Serving Method: After
「全館商品消費滿3000免運」(限同一種配送方式) on order
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-Selected Ingredients- - - - - - -*Nissin Flour's Tsubaki Brand High-Gluten Flour*Self-cultured Kefir Yeast*Valrhona 100% Cocoa Powder*Valrhona 52% Chocolate*Isigny French Cultured Butter*Sugar*Salt
Handcrafted using self-cultured Ossetian Kefir natural yeastServing Method: After thawing, it can be enjoyed directly without reheating.Storage Conditions: Room Temperature|Avoid placing in hot and humid environments, Frozen|Below -18°C (0°F)Shelf Life: Two days at room temperature, two weeks when frozen. Refrigeration is not recommended as moisture will evaporate, making it dry.Country of Origin: TaiwanAllergen Information: This product contains gluten-containing grains and their derivatives, not suitable for those with allergies to these ingredients.